APATITE

APATITE

By: Prashant Jain

Ajvar Albumen For Culinary Purposes Albumin Milk / Protein Milk Alginates For Culinary Purposes Almonds, Ground Aloe Vera Prepared For Human Consumption Anchovy Animal Marrow For Food Apple Purée Artichokes, Preserved Aubergine Paste / Eggplant Paste Bacon Beans, Preserved Edible Birds’ Nests Black Pudding / Black Pudding / Blood Sausage Bone Oil, Edible Preparations For Making Bouillon Broth / Bouillon Broth Concentrates / Bouillon Concentrates Butter Buttercream Caviar Charcuterie Cheese Chocolate Nut Butter / Cocoa Butter Clams, Not Live Coconut Butter Coconut, Desiccated Coconut Fat Coconut Oil Compotes Condensed Milk Cranberry Sauce Crayfish, Not Live Cream Croquettes Crustaceans, Not Live Crystallized Fruits / Frosted Fruits Curd Dates Non-alcoholic Eggnog Eggs* Fat-containing Mixtures For Bread Slices Edible Fats Fatty Substances For The Manufacture Of Edible Fats Fish Fillets Fish, Not Live Fish, Preserved Fish, Tinned Fish Meal For Human Consumption Fish Mousses Fish Roe, Prepared Foods Made From Fish Fruit, Preserved Fruit, Stewed Fruit Jellies Fruit Pulp Fruit Salads Fruit Peel Fruit Chips Fruit Preserved In Alcohol Fruit-based Snack Food Frozen Fruits Fruits, Tinned Game, Not Live Preserved Garlic Gelatine* Gherkins Ginger Jam Ham Herrings, Not Live Hummus Isinglass For Food Jams Jellies For Food Kephir / Kefir Kimchi Kumys / Koumiss Lard Lecithin For Culinary Purposes Lentils, Preserved Linseed Oil For Culinary Purposes / Flaxseed Oil For Culinary Purposes Liver Pâté / Liver Pastes Liver Lobsters, Not Live Low-fat Potato Chips Maize Oil / Corn Oil Margarine Marmalade Meat Meat Jellies Meat Extracts Meat, Preserved Meat, Tinned Milk Milk Beverages, Milk Predominating Milk Products Milk Shakes Milk Ferments For Culinary Purposes Milk Of Almonds For Culinary Purposes Mushrooms, Preserved Mussels, Not Live Nuts, Prepared Edible Oils Olive Oil For Food Olives, Preserved Onions, Preserved Oysters, Not Live Palm Kernel Oil For Food Palm Oil For Food Peanut Butter Peanut Milk For Culinary Purposes Peanuts, Prepared Peas, Preserved Pectin For Culinary Purposes Piccalilli Pickles Pollen Prepared As Foodstuff Pork Potato Crisps / Potato Chips Potato Fritters Potato Flakes Poultry, Not Live Powdered Eggs Prawns, Not Live Prostokvasha ] Raisins Rape Oil For Food / Colza Oil For Food Rennet Rice Milk Ryazhenka Salmon, Not Live Salted Meats Salted Fish Sardines, Not Live Sauerkraut Sausages Sausages In Batter Sea-cucumbers, Not Live Seaweed Extracts For Food Seeds, Prepared Sesame Oil Shellfish, Not Live Shrimps, Not Live Silkworm Chrysalis, For Human Consumption Smetana Snail Eggs For Consumption Preparations For Making Soup Soups Soya Beans, Preserved, For Food Soya Milk Spiny Lobsters, Not Live Suet For Food Sunflower Oil For Food Sunflower Seeds, Prepared Tahini Toasted Laver Tofu Tomato Purée Tomato Juice For Cooking Tomato Paste Tripe Truffles, Preserved Tuna, Not Live Vegetable Soup Preparations Vegetable Juices For Cooking Vegetable Salads Vegetable Mousses Vegetable Marrow Paste Vegetables, Preserved Vegetables, Cooked Vegetables, Dried Vegetables, Tinned Whey Whipped Cream White Of Eggs Yoghurt / Yogurt Yolk Of Eggs