Bonne

Bonne

By: Bonne Juomat Oy

[class : 32] Beers; Non-alcoholic Beverages; Mineral And Aerated Waters; Fruit Beverages And Fruit Juices; Syrups And Other Preparations For Making Non-alcoholic Beverages; Energy Drinks; Non-alcoholic Honey-based Beverages; Smoothies; Smoothies Containing Grains And Oats; Juices; Vegetable Drinks; Non-alcoholic Fruit Juice Beverages; Cordials; Whey Beverages; Fruit Juice Concentrates; Fruit-based Beverages; Preparations For Making Beverages; Tomato Juice [beverage]; Vegetable Juices [beverages]; Soft Drinks; Essences For Making Beverages; Fruit Nectars, Non-alcoholic; Waters; Spring Water; Still Water; Table Waters; Soda Water; Flavoured Waters; Waters For Wellness Purposes; Functional Waters; Berry-based Drinks; Ginger Juice Beverages; Malt Syrup For Beverages; Non-alcoholic Malt Beverages; Non-alcoholic Fruit Extracts; Non-alcoholic Flavored Carbonated Beverages; Aloe Vera Drinks, Non-alcoholic; Cocktails, Non-alcoholic; Aerated Fruit Juices; Isotonic Beverages; Birch Water; Sherbets [beverages]; Cider, Non-alcoholic; Syrups For Making Beverages; Distilled Drinking Water; Sports Drinks; Vegetable Smoothies; Vitamin Enriched Sparkling Water [beverages]; Rice-based Beverages, Other Than Milk Substitutes; Sarsaparilla [non-alcoholic Beverage]; Root Beer; Lemonades; Mineral Enriched Water [beverages]; Soya-based Beverages, Other Than Milk Substitutes; Orgeat.[class : 29] Preserved, Frozen, Dried And Cooked Fruits And Vegetables; Jellies, Jams, Compotes; Fruit Purees; Fruit-based Snack Food; Processed Roots; Dried Fruit-based Snacks; Berries, Preserved; Nut-based Snack Foods; Potato-based Snack Foods; Soy-based Snack Foods; Tofu-based Snacks; Snack Mixes Consisting Of Dehydrated Fruit And Processed Nuts; Vegetable-based Snack Foods; Vegetables, Processed; Fruit, Processed; Fruit Pulp; Fruit Juices For Cooking; Extracts Of Vegetables [juices] For Cooking; Processed Blueberries; Tomato Juice For Cooking; Vegetable Juices For Cooking; Vegetable Juice Concentrates For Food; Apple Purée; Tomato Paste; Vegetable Puree; Vegetable Mousses; Fruit Salads; Lemon Juice For Culinary Purposes; Milk, Cheese, Butter, Yogurt And Other Milk Products; Oat Milk; Milk Beverages, Milk Predominating; Rice Milk; Soya Milk; Albumin Milk; Almond Milk.[class : 30] Flour And Preparations Made From Cereals; Bread, Pastries And Confectionery; Ice Cream, Sorbets And Other Edible Ices; Vinegar, Sauces And Other Condiments; Oat-based Food; Cereal-based Snack Food; Snack Foods Made From Corn; Rice-based Snack Food; Ice, Ice Creams, Frozen Yogurts And Sorbets; Fruit Coulis [sauces]; Fruit Flavourings, Except Essences; Sauces For Ice Cream; Sauces [condiments]; Marinades; Baking Spices; Condiments; Savory Sauces, Chutneys And Pastes; Relish [condiment]; Spices; Barbecue Sauce; Malt Extract For Food; Fruit Jellies [confectionery]; Puddings; Fruit Confectionery; Jelly Beans; Edible Fruit Ices; Ice For Refreshment; Flavored Ices; Ice Cream Desserts; Frozen Yoghurt [confectionery Ices]; Sherbets [ices]; Parfaits; Thickening Agents For Cooking Foodstuffs; Starch For Food.