TRADEMARK NAME Device of cocoa bean
DEVICE OF COCOA BEAN
Barry Callebaut Ag
DEVICE OF COCOA BEAN
By: Barry Callebaut Ag
[class : 29] Cocoa Butter[class : 30] Cocoa; Confectionery Products Namely Chocolate, Chocolate Bars, Shaped, Iced And Hollow Chocolates; Imitation Chocolate, Diet Chocolate, Chocolate Coatings And Diet Chocolate Coatings, Industrial Chocolate, Cocoa Mass, Icings Consisting Wholly And Partly Of Chocolate, Chocolate Based Beverages, Namely Milk Shakes; Chocolate Spreads; Chocolate Icings And Decorations; Chocolate Sauces; Edible Ice; Chocolate Ices; Thin Chocolate Slabs For Layering On Bread; Chocolate Drops, Pralines, Also Filled With Liquids And Nuts, Hazelnut Cream, Walnut Cream; Chocolate Sticks; Farinaceous And Bakery Products, Namely Rusks, Cakes, Breads, Sweet Breads, Cookies, Biscuits, Pies; Waffles; Crackers; Whole And Chopped Hazelnuts, Also Coated With Caramel; Hazelnut Cream As A Filling Or Coating; Excluding The Retail Sale Of Consumer Chocolate Products Such As Chocolates, Pralines, Chocolate Bars, Biscuits, Pretzels Or Molded Items But Not Excluding The Retail Sale Of Chocolate Shavings, Baking Bars And Chocolate Drops And The Non-retail Sale Of Any Chocolate Product To A Person Who Uses The Product As An Ingredient And Who Manipulates The Ingredient Before Selling Any Chocolate-based Product To A Consumer
Suitable industries
Trademark Details
This Brand Name DEVICE OF COCOA BEAN is applied by Barry Callebaut Ag
This Trademark was applied on date 08 June 2006
This Application has been filed by their agent DEPENNING & DEPENNING.
| Trademark | DEVICE OF COCOA BEAN |
| Application No | 1460184 |
| Filing Dte | 08-06-2006 |
| User Detail | Proposed to be used |
| Certificate Number | 785687 |
| Valid Until | 08-06-2026 |
| Goods and Service | [class : 29] Cocoa Butter[class : 30] Cocoa; Confectionery Products Namely Chocolate, Chocolate Bars, Shaped, Iced And Hollow Chocolates; Imitation Chocolate, Diet Chocolate, Chocolate Coatings And Diet Chocolate Coatings, Industrial Chocolate, Cocoa Mass, Icings Consisting Wholly And Partly Of Chocolate, Chocolate Based Beverages, Namely Milk Shakes; Chocolate Spreads; Chocolate Icings And Decorations; Chocolate Sauces; Edible Ice; Chocolate Ices; Thin Chocolate Slabs For Layering On Bread; Chocolate Drops, Pralines, Also Filled With Liquids And Nuts, Hazelnut Cream, Walnut Cream; Chocolate Sticks; Farinaceous And Bakery Products, Namely Rusks, Cakes, Breads, Sweet Breads, Cookies, Biscuits, Pies; Waffles; Crackers; Whole And Chopped Hazelnuts, Also Coated With Caramel; Hazelnut Cream As A Filling Or Coating; Excluding The Retail Sale Of Consumer Chocolate Products Such As Chocolates, Pralines, Chocolate Bars, Biscuits, Pretzels Or Molded Items But Not Excluding The Retail Sale Of Chocolate Shavings, Baking Bars And Chocolate Drops And The Non-retail Sale Of Any Chocolate Product To A Person Who Uses The Product As An Ingredient And Who Manipulates The Ingredient Before Selling Any Chocolate-based Product To A Consumer |
| Business Name | Barry Callebaut Ag |
| Business Type | Private Limited Company |
| Business Sector | Service |
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