EMCHEESE

EMCHEESE

By: Emsland-starke Gmbh

[class : 1] Starch And Starch Products For Industrial Purposes; Emulsifying Agents For Technical Purposes, Pea Proteins As New Materials For Industrial Purposes, In Particular Pea Proteins For The Food Industry; Chemical Substances For Preserving Foodstuffs, In Particular Starch, Modified Starch, Fractionated Starch, Starch Products And/or Starch Products With Modified Starch, Fractionated Starch, In Particular On The Basis Of Potato Starch; Industrial Chemicals, Proteins (raw Material) For Industrial Purposes, Including Vegetable Proteins For Industrial Processing, As Far As Included In Class 1[class : 29] Potato Flakes And Potato Granules; Pea Proteins As Foodstuff And Pea Proteins As Constituents Of Food (as Far As Included In Class 29); Vegetable Proteins And Vegetable Fibres (as Far As Included In Class 29) For Food; Vegetable Proteins For Making Meat Products And Sausages; Vegetable Proteins For Foodstuffs; Vegetable Proteins For Making Cakes, Bread, Confectionery, Pastries, Desserts, Bread, Cakes And Pastries, Sauces And Salad Sauces, Salad Dressings; Food Supplements Made Of Vegetable Proteins For Non-medical Purposes (as Far As Included In Class 29[class : 30] Starch And Starch Products For Food, Starch And Starch Products As Supplements For Making Food And Luxury Food; Starch And Starch Products In The Form Of Thickening And Binding Agents For Food And Luxury Food, In Particular Also As Supplements For Ice Cream, Milk Beverages And Desserts; Starch For Food, Namely Potato Starch And Pea Starch For Food Preparations; Vegetable Fibre Products For Food (as Far As Included In Class 30); Mixtures With Food Ingredients On The Basis Of Starch Or Modified Starch; Vegetable Fibres For Food (as Far As Included In Class 30); Food Supplements Made Of Vegetable Fibres For Non-medical Purposes (as Far As Included In Class 30); Food Preparations Made Of Vegetable Proteins And Vegetable Fibres With A Predominating Dietary Fibre Content (as Far As Included In Class 30); Starch And Starch Products, In Particular Potato Starch For Food Preparation (as Far As Included In Class 30)