TRADEMARK NAME Indrani premium quality
Indrani Premium Quality
Ashwani Kumar Verma
Indrani Premium Quality
By: Ashwani Kumar Verma
Class: 30 Food Spices Including Sabji Masala, Garam Masala, Meat Masala, Chicken Masala, Egg Masala, Daal Masala, Chana Masala, Damaloo Masala, Chhola Masala, Chhat Masala, Rayata Masala, Dosa Masala, Idli Masala, Sambher Masala, Pavbhaji Masala, Dahibara Masala, Khatai Masala, Jaljeera Masala, Termaric Pow Der, Coriander Powder, Chilli Pow Der, Kashmiri Mirch Pow Der, Black Pepper Pow Der And White Pepper Pow Der, Mu Stered Pow Der, Ginger Pow Der, Fanugreek Pow Der And Kasoori Methi Pow Der, Aniseed Pow Der, Black Cumin Pow Der, Kasoori Methi Pow Der; Ginger Pow Der; Mustard And Mustred Pow Der; Thandai Masala; Hajmi Pow Der; Tea Masala; Bandhani Heeng ( Asafiodita), Papad, Gulab Jamun Mix Pow Der; Food Flavouring Essence; Tapioca And Sago; Flour And Preparations Made From Cereals; Sugar; Honey; Treacle; Yeast; Baking- Pow Der; Salt; Vinegar And Sauces ( Condiments); W Hole Spices Including Termeric, Coriander- Seed, Chilli, Cuminseed, Thyme. Caraw Ay, Fenugreek, Aniseed, Black Cumin, Gole Mirch, Peppers Including Black Pepper And W Hite Pepp
Trademark Details
This Brand Name Indrani Premium Quality is applied by Ashwani Kumar Verma
This Trademark was applied on date 27 August 2021
This Application has been filed by their agent RAVISH CHANDRA
| Trademark | Indrani Premium Quality |
| Application No | 5106414 |
| Filing Dte | 27-08-2021 |
| User Detail | 03/04/2018 |
| Certificate Number | 3700270 |
| Valid Until | 27-08-2031 |
| Goods and Service | Class: 30 Food Spices Including Sabji Masala, Garam Masala, Meat Masala, Chicken Masala, Egg Masala, Daal Masala, Chana Masala, Damaloo Masala, Chhola Masala, Chhat Masala, Rayata Masala, Dosa Masala, Idli Masala, Sambher Masala, Pavbhaji Masala, Dahibara Masala, Khatai Masala, Jaljeera Masala, Termaric Pow Der, Coriander Powder, Chilli Pow Der, Kashmiri Mirch Pow Der, Black Pepper Pow Der And White Pepper Pow Der, Mu Stered Pow Der, Ginger Pow Der, Fanugreek Pow Der And Kasoori Methi Pow Der, Aniseed Pow Der, Black Cumin Pow Der, Kasoori Methi Pow Der; Ginger Pow Der; Mustard And Mustred Pow Der; Thandai Masala; Hajmi Pow Der; Tea Masala; Bandhani Heeng ( Asafiodita), Papad, Gulab Jamun Mix Pow Der; Food Flavouring Essence; Tapioca And Sago; Flour And Preparations Made From Cereals; Sugar; Honey; Treacle; Yeast; Baking- Pow Der; Salt; Vinegar And Sauces ( Condiments); W Hole Spices Including Termeric, Coriander- Seed, Chilli, Cuminseed, Thyme. Caraw Ay, Fenugreek, Aniseed, Black Cumin, Gole Mirch, Peppers Including Black Pepper And W Hite Pepp |
| Business Name | Ashwani Kumar Verma |
| Business Type | Proprietor |
| Business Sector | Manufacturing |
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