TRADEMARK NAME Sofralab
Sofralab
By: Societe Francaise De Laboratoires D'oenologie Sofralab
[class : 1] Chemical Products For Preserving, Improving And Treating All Kinds Of Solid Or Liquid Foodstuffs.[class : 7] Machines For Elaborating, Treating, Clarifying Or Conditioning Musts, Wines Or Any Other Liquid Foodstuffs.[class : 9] Apparatus For Analyzing Or Controlling Musts, Wines Or Any Other Liquid Foodstuffs; Software For The Management Of Data Concerning Musts, Wines Or Other Liquid Foodstuffs.[class : 30] Yeasts; Products Of Yeasts; Non Chemical Additives Used For The Elaboration Or The Treatment Of Solid Or Liquid Foodstuffs.[class : 42] Creation And Development Of Software For The Elaboration And Analysis Of Liquid Foodstuffs; Research And Development Of New Tools Or Technological Apparatus For The Elaboration, Treatment Or Conditioning Of Wines Or Any Other Liquid Foodstuffs For Third Parties; Research And Development Of New Liquid Foodstuffs, New Beverages, For Third Parties; Engineers Works, Namely Wine Engineering.
Trademark Details
This Brand Name Sofralab is applied by Societe Francaise De Laboratoires D'oenologie Sofralab
This Trademark was applied on date 22 January 2010
This Application has been filed by their agent REMFRY & SAGAR
| Trademark | Sofralab |
| Application No | 1912776 |
| Filing Dte | 22-01-2010 |
| User Detail | Proposed to be used |
| Certificate Number | 1287722 |
| Valid Until | 22-01-2020 |
| Goods and Service | [class : 1] Chemical Products For Preserving, Improving And Treating All Kinds Of Solid Or Liquid Foodstuffs.[class : 7] Machines For Elaborating, Treating, Clarifying Or Conditioning Musts, Wines Or Any Other Liquid Foodstuffs.[class : 9] Apparatus For Analyzing Or Controlling Musts, Wines Or Any Other Liquid Foodstuffs; Software For The Management Of Data Concerning Musts, Wines Or Other Liquid Foodstuffs.[class : 30] Yeasts; Products Of Yeasts; Non Chemical Additives Used For The Elaboration Or The Treatment Of Solid Or Liquid Foodstuffs.[class : 42] Creation And Development Of Software For The Elaboration And Analysis Of Liquid Foodstuffs; Research And Development Of New Tools Or Technological Apparatus For The Elaboration, Treatment Or Conditioning Of Wines Or Any Other Liquid Foodstuffs For Third Parties; Research And Development Of New Liquid Foodstuffs, New Beverages, For Third Parties; Engineers Works, Namely Wine Engineering. |
| Business Name | Societe Francaise De Laboratoires D'oenologie Sofralab |
| Business Type | Private Limited Company |
| Business Sector | Service |
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