VERDE(DEVICE)

VERDE(DEVICE)

By: Kewpie Kabushiki Kaisha (also Trading As Kewpie Corporation)

[class : 30] Mayonnaise-based Spreads; Mayonnaise And Ketchup-based Spreads; Fruit Jellies [confectionery]; Puddings; Coffee And Cocoa; Unroasted Coffee; Tea; Seasonings; Condiments; Spices; Aromatic Preparations For Food; Rice; Husked Oats; Husked Barley; Flour; Gluten Prepared As Foodstuff; Gluten Additives For Culinary Purposes; Processed Cereals; Chinese Stuffed Dumplings, Chinese Steamed Dumplings; Sushi; Fried Balls Of Batter Mix With Small Pieces Of Octopus [takoyaki]; Boxed Lunches Consisting Of Rice, With Added Meat, Fish Or Vegetables; Ravioli; Sandwiches; Steamed Buns Stuffed With Minced Meat (niku-manjuh); Hamburgers [sandwiches]; Pizzas; Hot Dogs [sandwiches]; Meat Pies; Gruel; Porridge Of Rice And Vegetables; Confectionery; Bread And Buns; Instant Confectionery Mixes; Ice Cream Mixes; Sorbet Mixes [ices]; Almond Paste; Yeast Powder; Koji [fermented Malted Rice]; Yeast; Baking-powder; Ice; Binding Agents For Ice Cream; Meat Tenderizers, For Household Purposes; Preparations For Stiffening Whipped Cream; By-product Of Rice For Food (sake Lees); Meat Sauce; Pasta Sauce; Chocolate Spread; Macaroni Salad, Steamed Egg Custard.[class : 29] Jams; Compotes; Tahini [sesame Seed Paste]; Liver Pastes; Meat Pastes; Fish Paste; Seafood In The Form Of Paste; Anchovy Paste; Olive Pastes; Mushroom Paste; Fat-containing Mixtures For Bread Slices; Fruit Spreads; Meat-based Spreads; Edible Oils And Fats-based Spreads; Cheese Spreads; Dairy-based Spreads; Fish-based Spreads; Seasoned Cod Roe-based Spreads; Vegetable-based Spreads; Garlic-based Spreads; Peanut Spread; Egg-based Spreads; Whipped Cream; Cream [dairy Products]; Lemon Curd; Meat; Seafood, Not Live; Processed Meat Products; Processed Seafood Products; Preserved Pulses; Ham Salad, Potato Salad, Antipasto Salads, Vegetable Salads, Fruit Salads; Processed Vegetables And Fruits; Frozen Fruits; Frozen Vegetables; Eggs; Dried Eggs, Liquid Eggs, Frozen Eggs, Boiled Eggs, Fried Eggs, Rolled Eggs, Scrambled Eggs And Other Processed Eggs; Milk Products; Edible Oils And Fats; Pre-cooked Curry Stew, Stew And Soup Mixes; Side-dish Made Of Fermented Soybean (name-mono); Dried Flakes Of Laver For Sprinkling On Rice In Hot Water (ochazuke-nori); Furi-kake [dried Flakes Of Fish, Meat, Vegetables Or Seaweed]; Abura-age [pieces Of Fried Tofu]; Freeze-dried Tofu Pieces (kohri-dofu); Jelly Made From Devils' Tongue Root (konnyaku); Soya Milk [milk Substitute]; Tofu; Fermented Soya Beans [natto]; Protein For Use As A Food Additive; Steamed Egg Hotchpotch; Omelets; Scotch Eggs.